Hands-on herbalism class where participants make vegetarian matzah ball soup and learn the symbolic, scientific and historic ingredients of the soup and of the seder plate. Bring photos of your ancestors and herbal or other culturally based family remedies to share.
Former JCL librarian Jim Van Buskirk discusses how he found out he was Jewish at age 54, and how a suitcase filled with photographs, letters and documents ignited his research.