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Yotam Ottolenghi and Helen Goh
October 3, 2017 @ 12:00 pm - 1:30 pm
Israeli-British chef Ottolenghi and Australian pastry specialist Goh present “Sweet,” their new book of dessert recipes. $20-$40.
Israeli-British chef Ottolenghi and Australian pastry specialist Goh present “Sweet,” their new book of dessert recipes. $20-$40.