Doughnut-making class December 24, 2019 @ 5:00 pm - 8:00 pm $95 Sufganiyot and holiday cocktail lessons from doughnut man Doug Eng and Bishulim chef Aliza Grayevsky Somekh. Event Website Venue: In the Kitchen 1410 62nd Street, Suite D Emeryville, + Google Map + Google Calendar+ iCal Export Holidays & Spiritual