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“Soy Vey: Chinese New Year Shabbat”

February 3, 2023 @ 6:00 pm


The social-philanthropic nonprofit Value Culture presents a Jewish-Chinese, family-style dinner prepared by chef Kathy Fang of Food Network’s “House of Fang.” Collaboration with Saul’s Deli and Grand Bakery, support from JCCSF. With cash bar and entertainment.

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Fang Restaurant
600 Howard St.
San Francisco, CA
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