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Tu B’Shevat: Eating from the Trees

February 2, 2017 @ 7:00 pm

Cooking Round the World class exploring the use of tree-based ingredients (such as juniper berries, pine nuts and maple syrup) in cooking. $55-$60.

Details

Venue

  • JCCSF
  • 3200 California St.
    San Francisco, CA United States