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Michael Solomonov

Laurie Leiber's kits can help you make bagels that look this good.
Posted inSmall Bites

Kits to make those bagels yourself; Boichik launches ‘pink label’ cream cheese; etc.

Alix Wall by Alix Wall February 17, 2021February 22, 2021

Food coverage is supported by a generous donation from Susan and Moses Libitzky. The Bay Area is experiencing a real bagel boom. But for those willing to put in a bit […]

Chef Michael Solomonov interviews people about their traditional foods in the 2017 documentary  “In Search of Israeli Cuisine.”  (Photo/Menemsha Films)
Posted inTV & Film

East Bay Jewish film fest serves up food films and chef talks to sate your cravings

Laura Pall by Laura Paull January 14, 2021
(From left) Paolo Lucchesi, San Francisco Chronicle food editor, moderates conversation with Zahav’s Michael Solomonov and Steven Cook (Photo/Courtesy San Francisco Cooking School)
Posted inOrganic Epicure

Zahav’s Solomonov swings by S.F. with new book of Israeli cuisine

Alix Wall by Alix Wall November 27, 2018September 24, 2019
From the cover of "Federal Donuts: The (Partially) True Spectacular Story" by chef Michael Solomonov, who will be part of a JCCSF pop-up doughnut event this month
Posted inHolidays

JCCSF teams up with the Federal Donuts team for a Hanukkah pop-up series

by J. Staff December 7, 2017

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