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Alix Wall

Alix Wall

Alix Wall is a contributing editor to J. She is also the founder of the Illuminoshi: The Not-So-Secret Society of Bay Area Jewish Food Professionals and is writer/producer of a documentary-in-progress called "The Lonely Child."

Chef David Nayfield flips his wood-fired chicken. (Photo/Janna Waldinger, Art & Clarity Photography)
Posted inJewish Life

Wine lovers in Napa raise a glass — and raise it again — for charity

Alix Wall by Alix Wall November 1, 2018September 24, 2019
Iliana Imberman Berkowitz working on a batch of bread in her kitchen. (Photo/Alix Wall)
Posted inOrganic Epicure

She saw a knead and filled it (with bread)

Alix Wall by Alix Wall October 31, 2018September 24, 2019
a small black tray with little greens growing in it
Posted inFood

Hamama’s home-grown microgreen kits can yield ‘a salad a day’

Alix Wall by Alix Wall October 26, 2018September 24, 2019
Nayfeld with arms crossed, standing in his kitchen
Posted inSmall Bites

Can’t get a table at Che Fico? Join chef David Nayfeld at ‘synagogue of the vintners’

Alix Wall by Alix Wall October 22, 2018September 24, 2019
Four people stand over a counter in a kitchen braiding challah dough
Posted inFood, Columns, Jewish Life, Organic Epicure

The Jews who made fresh-baked challah a tradition at Glide Church

Alix Wall by Alix Wall October 19, 2018September 24, 2019
Nguyen and Koller walk down a hallway in their wedding outfits, holding hands — he is toting her oxygen tank behind himself
Posted inUnions

With her health deteriorating, a ‘miracle’ wedding in S.F.

Alix Wall by Alix Wall October 18, 2018October 18, 2018
a picture of a reuben sandwich
Posted inSmall Bites

Shorty Goldstein’s pastrami lives on!

Alix Wall by Alix Wall October 15, 2018September 24, 2019
a knife dripping with frosting held over a single cinnamon roll
Posted inOrganic Epicure

‘Feed Your People’: Big-name chefs share their big-batch recipes

Alix Wall by Alix Wall October 9, 2018September 24, 2019
Solmon's Deli bagel board: everything bagel, lox, capers, tomato, pickles and more
Posted inSmall Bites

Solomon’s Delicatessen gets REAL; new Anaviv 5-course tasting menu

Alix Wall by Alix Wall October 3, 2018September 24, 2019
Sam Tobis at work in Grand Bakery (Photo/Courtesy Sam Tobis)
Posted inSmall Bites

Grand Bakery’s new bagels will debut at series of pop-ups

Alix Wall by Alix Wall September 28, 2018October 2, 2018

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