Jodie Morgan Jodie Morgan is a co-owner of Covenant Winery in Berkeley and has co-authored eight cookbooks with her husband, Jeff Morgan. Their latest is “The Covenant Kitchen: Food and Wine for the New Jewish Table.” Recent Stories May 12, 2017 Fire up the grill for Lag B’Omer Mar 15, 2017 Noodles of France, Lower East Side Feb 16, 2017 Warm up, fill up with salmon chowder Jan 18, 2017 Shaking up Shakshouka in California Dec 16, 2016 Stay true to the potato, but change it up with roe topping Nov 18, 2016 A challah that’s more like a rustic country bread Oct 21, 2016 What to serve when your New Jewish Table is in the sukkah Sep 23, 2016 Serving up the savory side of Rosh Hashanah Aug 26, 2016 In winery kitchen, slowing it down for a harvest meal