Articles from Faith Kramer

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The Jewish News of Northern California

Honeyed freekeh with dried fruit and almonds (Photo/Faith Kramer)

Honey, fruits and nuts star in this Tu B’Shevat dessert

by Faith Kramer February 2, 2023

Kurdistan Shabbat Stew with Dumplings (Photo/Faith Kramer)

Antidote to bad weather: Kurdish Jewish dumpling stew

by Faith Kramer January 10, 2023January 18, 2023

Turmeric ginger red lentils with cauliflower (Photo/Faith Kramer)

One-pot recipes serve up big Jewish flavors with little fuss

by Faith Kramer January 5, 2023January 6, 2023

Pot roast with Genovese sauce (Photo/Faith Kramer)

Enrich your holiday or Shabbat pot roast with Genovese onion-wine sauce

by Faith Kramer December 14, 2022December 15, 2022

Caramelized onion latkes (Photo/Faith Kramer)

Caramelized onions and ‘bacon’ give these latkes oomph

by Faith Kramer December 8, 2022December 7, 2022

Two images: on the left, a white bowl filled with a salad of barley and greens; on the right, an image of a smiling woman with her arms crossed.

‘Honey mustard goes back to the Talmud’: Rabbi writing book on food of the sages

by Faith Kramer November 17, 2022

Home cured lox on bagel with cream cheese from "Bagels, Schmears, and a Nice Piece of Fish." (Photo/Linda Xiao)

With new cookbook, curing your own lox is easier than you think

by Faith Kramer November 9, 2022November 10, 2022

Baked ziti with eggplant (Photo/Faith Kramer)

I have a confession: My real comfort food is baked ziti, not kugel

by Faith Kramer November 1, 2022November 1, 2022

No-Bake Vegan Millionaire Squares (Photo/Faith Kramer)

No-bake ‘millionaire’ bars are a rich treat for a sweet Simchat Torah

by Faith Kramer October 13, 2022October 13, 2022

Sukkot Chicken Roll With Kale Filling and Tomato Apricot Sauce (Photo/Faith Kramer)

Dinner in the sukkah: try this spice-packed chicken rolo

by Faith Kramer October 3, 2022