• Readers’ Choice 2025
  • FREE NEWSLETTERS
  • DONATE
  • News
    • Bay Area
    • U.S.
    • Israel
    • World
  • Culture
    • Art
    • Books
    • Ideas
    • Music
    • On Stage
    • TV & Film
  • Opinion
    • Opinion
    • Columns
    • Letters
  • Jewish Life
    • Lifecycles
    • Obituaries
    • Food
    • Religion
    • Education
    • Kids & Family
    • Seniors
    • Philanthropy
  • Calendar
  • Archives
  • Subscribe | Renew
  • Jewish Resource Guide
  • Facebook Page
  • Instagram

Landing Top

Skip to content
Donate

J.

The Jewish News of Northern California

Donate

J.

The Jewish News of Northern California

  • Readers’ Choice 2025
  • FREE NEWSLETTERS
  • DONATE
  • Facebook Page
  • Instagram
  • News
    • Bay Area
    • U.S.
    • Israel
    • World
  • Culture
    • Art
    • Books
    • Ideas
    • Music
    • On Stage
    • TV & Film
  • Opinion
    • Opinion
    • Columns
    • Letters
  • Jewish Life
    • Lifecycles
    • Obituaries
    • Food
    • Religion
    • Education
    • Kids & Family
    • Seniors
    • Philanthropy
  • Calendar
  • Archives
  • Subscribe | Renew
  • Jewish Resource Guide

Food

Posted inFood

cook | For 2,000 years, cumin has been comin on strong

by Josie A.G. Shapiro June 10, 2016December 29, 2016
Posted inFood

cook | Dairy on Shavuot Grilled cheese is obvious winner

Faith Kramer by Faith Kramer June 3, 2016December 29, 2016
Posted inFood

cook | Vietnamese niche in Israel melting pot

by Josie A.G. Shapiro May 27, 2016December 29, 2016
Posted inOrganic Epicure

A doctorate in dates: Persian heritage inspires growing business to take root

Alix Wall by Alix Wall May 27, 2016September 28, 2017
Posted inFood

cook | Marinades spice upgrilled veggies for Lag BOmer

Faith Kramer by Faith Kramer May 19, 2016December 29, 2016
Posted inOrganic Epicure

Photographer sinks his teeth into Israel’s food scene

Alix Wall by Alix Wall May 13, 2016September 28, 2017
Posted inFood

cook | To bring mazel to a new home, start with bread

by Josie A.G. Shapiro May 13, 2016December 29, 2016
Posted inFood

Honor thy mother with spicy pot roast, apple pie sundae

Faith Kramer by Faith Kramer May 6, 2016January 12, 2021
Posted inFood

Sababa Snacks looking to be first kosher pot edible

Alix Wall by Alix Wall April 29, 2016October 13, 2020
Posted inFood

cook | What to do with leftover potato starch: the sequel

by Josie A.G. Shapiro April 29, 2016December 29, 2016

Posts pagination

Newer posts 1 … 98 99 100 101 102 … 198 Older posts

Get J.'s latest headlines sent to your inbox:

MOST POPULAR

Stuart Kelman, founding rabbi of Berkeley’s Netivot Shalom, dies at 84
Citing persistent hostility, Israeli American resigns from Davis commission
Major S.F. foundation run by Levi Strauss descendants to close in 2028
Attack on Jewish man outside Los Angeles synagogue investigated as hate crime
Richmond mayor, accused of antisemitism, appears headed for election defeat
  • Facebook Page
  • Instagram

About

  • Mission
  • People
  • Policies
  • Financials
  • Careers

Ways to Give

  • Donate
  • Legacy giving
  • Donors

J. IN PRINT

  • Subscribe or renew
  • Subscriber FAQs
  • Change of address
  • Archives

Connect

  • Free Newsletters
  • Jewish Resource Guide
  • Readers’ Choice Awards
  • Advertise

Submissions

  • Contact
  • News Tips
  • Calendar Events
  • Obituaries
  • Lifecyle Events
  • Letters to the Editor
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, see here: Privacy & Cookie Policy
  • © 2026 J.
  • Privacy Policy
  • Terms of Use
Powered by Newspack