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Food

Nir Berenzovsky, an Urban Adamah volunteer, drops off fresh produce at the home of Lorelai Kude. (LORELAI KUDE)
Posted inSeniors

Urban Adamah makes house call with produce for seniors

David A.M. Wilensky
(Photo/Aaron Levy-Wolins)
J. The Jewish News of Northern California Staff Headshots. by David A.M. Wilensky March 18, 2020
Market Hall seder plate with freshly prepared horseradish, shank bone and eggs. (Photo/Courtesy Market Hall)
Posted inOrganic Epicure

At Market Hall, they cry over the horseradish so you don’t have to

by Alix Wall March 18, 2020March 30, 2020
Terri and Mark Stark were looking forward to opening their Jewish deli in the North Bay.
Posted inUncategorized

Jewish-owned food businesses hit hard by coronavirus restrictions

by Alix Wall March 17, 2020March 30, 2020
The Chinatown arch in San Francisco. (Photo/Wikimedia-Chensiyuan CC BY-SA 4.0)
Posted inSmall Bites

Fighting coronavirus-induced racism with Chinatown food tour

by Alix Wall March 11, 2020March 30, 2020
AL's Deli opened in S.F. in July (Photo/Molly DeCoudreaux)
Posted inSmall Bites

San Francisco Israeli-Jewish joint AL’s Deli closes

by Alix Wall March 10, 2020March 30, 2020
Rabbi Yisroel Labkowski (right), director of Chabad of Lamorinda, with Rabbi Avrohom Chayempour, program and youth director.
Posted inJewish Life

This East Bay Chabad is selling discount kosher meat

by Alix Wall March 9, 2020March 30, 2020
The cover of 1933's bilingual Yiddish-English cookbook “Crisco Recipes for the Jewish Housewife.”
Posted inHistory

Crisco and Jews: A story 4,000 years in the making

Rachel B. Gross by Rachel B. Gross March 2, 2020March 2, 2020
Faith Kramer's Candied Carrot Hamantaschen (Faith Kramer)
Posted inPurim

Fight evil this Purim with sweet carrot hamantaschen and tortellini with chickpeas

Faith Kramer by Faith Kramer March 2, 2020March 2, 2020
From the cover of "Eat Something" by Evan Bloom and Rachel Levin
Posted inOrganic Epicure

Wise Sons cookbook is a fun ride through Jewish cuisine old and new

by Alix Wall February 27, 2020March 30, 2020
Aliya Fastman shops at the Carmel Market in Tel Aviv.
Posted inOrganic Epicure

Berkeley native Aliya Fastman teaches travelers to love Israeli food

by Alix Wall February 26, 2020March 30, 2020

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