Posted inRecipe Try these rolled-up phyllo treats as we roll the Torah back to the beginning by Faith Kramer October 21, 2019
Posted inSmall Bites Bagel pop-up at Tartine; ‘Gefilte Manifesto’ co-author comes to Sacramento by Alix Wall October 15, 2019
Posted inUncategorized Let the wine flow at Napa’s ‘Synagogue of the Vintners’ by Alix Wall October 10, 2019October 15, 2019
Posted inYom Kippur Who by fire: 38,000 pounds of bagels burnt in truck days before Yom Kippur by JTA October 8, 2019
Posted inRecipe Sweet treats from Leah Koenig for Yom Kippur break-fast … or anytime by Faith Kramer October 3, 2019
Posted inOrganic Epicure Israeli chef’s Instagram pics earn him invite to Bay Area from Turkish-born tech CEO by Alix Wall October 2, 2019November 4, 2019
Posted inJewish Life At WhiskyFest, learn how a penniless immigrant built a whisky empire by Maya Mirsky October 2, 2019October 3, 2019
Posted inJewish Life Miller’s East Coast Deli is no more; fast-casual joint coming soon from Sababa’s Guy Eshel; new bagels in Petaluma by David A.M. Wilensky and Alix Wall September 27, 2019October 1, 2019
Posted inOrganic Epicure Vegan Shabbat offers a taste of the future: plant-based foods by Alix Wall September 23, 2019September 24, 2019
Posted inRecipe Honey in savory dishes: salmon, Brussels sprouts, carrots by Faith Kramer September 20, 2019September 20, 2019
