Posted inOrganic Epicure Why the ‘Garlic Guy’ cleaves to cloves by Alix Wall April 30, 2025June 19, 2025
Posted inThe Matzo Chronicles After a friend’s assisted death, I wonder: Is there a ‘right’ way to die? by Karen Galatz April 30, 2025April 30, 2025
Posted inSmall Bites Super Mensch, deli with Jewish-inspired cocktails, coming to S.F.’s Marina by Alix Wall April 29, 2025June 19, 2025
Posted inOrganic Epicure Oakland’s Pomella to close; owner cites costs and Israel war by Alix Wall April 28, 2025June 19, 2025
Posted inBay Area Jewish teen, 14, killed in Marin crash; rabbi calls her ‘exuberant, fun-loving’ by Lea Loeb April 25, 2025April 25, 2025
Posted inTorah Jewish faith isn’t the absence of doubt. It’s the presence of commitment. by Rabbi Dov Greenberg April 24, 2025April 24, 2025
Posted inRecipe Pistachio-date cookies taste like baklava without the work by Micah Siva April 23, 2025June 19, 2025
Posted inReligion An Israeli think tank used AI to analyze 4,400 American synagogue sermons by Ben Sales April 23, 2025April 23, 2025
Posted inObituaries Joseph Grodin, labor lawyer who served on state’s high court, dies at 94 by J. Staff April 22, 2025April 22, 2025
Posted inFrom the Archives The 1952 Immigration and Nationality Act put ‘Jewish’ labels on visas by Maya Mirsky April 22, 2025April 28, 2025
