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falafel

Miri Levy, owner of Holy Land, delivering meals during Covid as part of World Central Kitchen.
Posted inOrganic Epicure

Farewell to two local falafel joints: Holy Land and Flying Falafel

Alix Wall by Alix Wall March 13, 2023March 13, 2023

Food coverage is supported by a generous donation from Susan and Moses Libitzky. While we do our best to keep our readers informed about the Bay Area’s Jewish food scene, “we” […]

Falafel waffle! (Photo/Micah Siva)
Posted inRecipe

Falafel waffles — almost as much fun to say as they are to eat

Micah Siva by Micah Siva August 25, 2022
Guy Eshel at his downtown falafel joint Sababa (Photo/David A.M. Wilensky)
Posted inSmall Bites

Two new delis; ‘Hooray’ for ‘awesomer’ fake bacon; Sababa reopens in SoMa

Alix Wall by Alix Wall August 16, 2022August 16, 2022
a smiling man in an apron stands in front of an interior sign that says "Mint & Liberty"
Posted inUncategorized

Former Shorty Goldstein’s chef to bring Jewish favorites to new spot; third Sababa location opens

Alix Wall by Alix Wall November 20, 2019November 27, 2019
The Berkeley Flying Falafel crew
Posted inSmall Bites

Flying Falafel coming to the Castro, despite opposition from competitor

Alix Wall by Alix Wall October 29, 2019November 5, 2019
The Berkeley Flying Falafel crew
Posted inOrganic Epicure

Flying Falafel spreads wings into East Bay — and beyond?

Alix Wall by Alix Wall November 20, 2018September 24, 2019
The challah at Café Stop makes an excellent sponge to soak up sauce from the shakshouka. (Photo/Alix Wall)
Posted inColumns

South Bay café an offshoot of popular Israeli falafel spot

Alix Wall by Alix Wall August 23, 2017August 23, 2017

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