Posted inGames ‘The Sims’ video game adds Jewish foods, a longtime request of Jewish players by Philissa Cramer May 18, 2023May 18, 2023
Posted inSmall Bites Meat Carneval’s promise to East Bay: ‘From a butcher block straight into your mouth’ by Alix Wall May 8, 2023June 8, 2023
Posted inBooks Michael Twitty’s ‘Koshersoul,’ a memoir of food and identity, named Jewish book of the year by Andrew Silow-Carroll and JTA January 18, 2023January 18, 2023
Posted inOrganic Epicure New S.F. bakery Loquat celebrates food across the Jewish diaspora by Alix Wall November 8, 2022July 8, 2024
Posted inBooks ‘Home Is Where the Eggs Are’: Out of a literal melting pot comes Molly Yeh’s literally stellar chicken soup by Liza Schoenfein and Forward October 18, 2022October 18, 2022
Posted inBay Area How much will your Rosh Hashanah brisket cost this year? by Emma Goss August 30, 2022September 5, 2022
Posted inUncategorized Culinary historian and ‘Koshersoul’ author Michael Twitty coming to JCCSF by Andrew Esensten August 2, 2022August 15, 2022
Posted inSmall Bites ‘Koshersoul’ author and chef Michael Twitty coming to JCCSF by Alix Wall July 25, 2022July 25, 2022
Posted inSmall Bites New ‘Jew-ish’ deli coming to Napa; Jewish Argentine chef coming for stint at Lord Stanley by Alix Wall August 27, 2021March 15, 2022
Posted inSmall Bites East Coast vs. West Coast at Forward’s virtual bagel panel; Wise Sons opens in L.A. by Alix Wall August 25, 2021March 15, 2022
