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vegan

Introducing "Goldielox," vegan lox made from carrots, on the menu at vegan deli Goldie’s Vegan Deli (Photo/Sofi Pechner)
Posted inOrganic Epicure

Is a Jewish deli with no meat still a Jewish deli?

Alix Wall by Alix Wall June 25, 2019July 19, 2019
Last year’s Shalon seder
Posted inSmall Bites

Gluten-free matzah, animal liberation and free chicken soup

Alix Wall by Alix Wall April 3, 2019September 24, 2019
Throw a fig cake next to cheese spread to really level up that snack game. (Photo/Faith Kramer)
Posted inRecipe

Level up your New Year’s vegan snack game by getting figgy with it

Faith Kramer by Faith Kramer December 27, 2018
The Berkeley Flying Falafel crew
Posted inOrganic Epicure

Flying Falafel spreads wings into East Bay — and beyond?

Alix Wall by Alix Wall November 20, 2018September 24, 2019
Faith Kramer's Vegan Moussaka (Photo/Faith Kramer)
Posted inJewish Life

Satisfy all at your seder: egg-free, gluten-free matzah balls and vegan moussaka

Faith Kramer by Faith Kramer March 14, 2018
Chaya-Ryvka Diehl's new paleo vegan line is Living Vision Kitchen
Posted inCulture

New line of paleo vegan cookies; absinthe by a woman literally named Absinthia

Alix Wall by Alix Wall November 21, 2017November 21, 2017
Akindele Bankole in his restaurant in downtown Santa Cruz (Photo/Alix Wall)
Posted inColumns

African, vegan and kosher on one plate in Santa Cruz

Alix Wall by Alix Wall October 6, 2017August 11, 2025
Cauliflower Rice Kugel with Eggplant and Kale (Photo/Faith Kramer)
Posted inCulture

Special side dishes cater to all diets at holiday table

Faith Kramer by Faith Kramer August 22, 2017August 21, 2017
brightly colored roll of food on a black plate
Posted inFood, Purim, Holidays, Jewish Life

How and why to honor Esther with vegetarian treats

Faith Kramer by Faith Kramer March 9, 2017
Young Jews doing yoga on a beach under palm trees
Posted inIsrael, News

7 unexpected Birthright trips, from yoga to Instagrammed food

Gabe Friedman by Gabe Friedman January 23, 2017

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